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The new frontier of cognitive health – report

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The nutrition industry is developing new ingredients and approaches to support an emerging cognitive health category: combatting ‘brain fog’.

The COVID-19 pandemic took a toll on people's cognitive wellbeing and has brought a little-known mental health phenomenon, brain fog, to the fore. Brain fog is a growing global health complaint associated with an inability to focus, sluggishness and a lack of concentration. Brenda Porter-Rockwell explores some of the solutions, from nootropics and omega-3 to botanicals and minerals.

This free report explores new ingredients and approaches to support an emerging cognitive health category in the nutrition industry: combatting ‘brain fog’.

Download now to discover more.

Click to read Cognitive health report draft

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