This video shines a light on the critical role that diversity, inclusion and equity play in the success of the natural products and food industry.
November 18, 2020
Diversity and inclusion is a human-wide concern calling all players across all industries to drive actionable change. The wider health and nutrition industry rarely places justice, equity, diversity and inclusion at the top of its agenda—although issues within the food chain, especially at agricultural level, run deep and unresolved.
In this presentation, Robyn O'brien, co-founder at rePlant Capital, covers the topic of racial injustice in relation to climate change. Tune in to learn about:
Identifying key issues related to racial justice and equity within the industry
How racial supremacy is inextricably linked to climate change
Actionable insights that you can take back and implement in your businesses to drive change
This presentation first took place live as a Vitafoods Virtual Expo keynote session. To explore more of the expert sessions now available on demand, visit Vitafoods Insights' video section.
![‘Don’t ever let someone tell you that you can’t do something, especially yourself’ – Devon Gholam [Interview]](https://eu-images.contentstack.com/v3/assets/bltd5b5e8fe28aae49e/bltcd5993383a08b8fa/67488ecfb684417dcd8265ec/Women-in-Nutrition-interview-with-Devon-Gholam.png?width=700&auto=webp&quality=80&disable=upscale "‘Don’t ever let someone tell you that you can’t do something, especially yourself’ – Devon Gholam [Interview]")
